by Brian Child | Apr 1, 2016
Skirt Steak is one of my favorite cuts of beef. There are some things that you have to try before your time is done here on this earth and that is Skirt Steak and this Marinade for Grilling a Great Skirt Steak. They go hand-in-hand. Why do I love Skirt Steak? Oh, yes...
by Brian Child | Mar 25, 2016
This recipe for Grilled Teriyaki Flank Steak is a wonderful marinade that produces very tender meat every time! Have we talked about how dedicated a grilling fiend I am? Well, the key is regardless if it is the dead of winter or the perfect grilling temperature...
by Brian Child | Mar 18, 2016
After a very long winter here in Utah, I get really excited at the first sight of spring. Discussions around the neighborhood turn to the outdoors, patios, and grilled foods. This is essentially what this blog is about. Grilling, Marinades, and proteins. My friends...
by Brian Child | Mar 10, 2016
Filet Burger Hamburgers are great, when they are done correctly. This Filet Burger ranks right up as one of the best burgers we can recommend. Why? You make the ground beef yourself. That’s right, and it’s wicked easy. The prize is a hamburger that you...
by Brian Child | Mar 4, 2016
Baltimore Style Pit Beef I love roast beef. I love roast beef sandwiches. I adore smoked beef. I adore smoked beef sandwiches. When I fist saw Chaps Pit Beef restaurant from Baltimore on Diners, Drive in’s and Dives from the Food TV Network – I was hooked!...
