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Pomegranate Molasses Barbecue Sauce
Brian Child
A fruity yet zesty BBQ Sauce
Print Recipe
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Prep Time
15
minutes
mins
Ingredients
1 1/2
Tablespoons
dark soy sauce
2
Tablesooons ketchup
2
Tablespoons
pmegranate molasses
2
Tablesooons honey
1
tablespoon
oil
sunflower seed
1
teaspoon
mustard
yellow
1
clove
garlic
minced
1/4
teaspoon
kosher salt
1/4
teaspoon
cracked black pepper
1/4
teaspoon
sweet paprika
ground
1/8
teaspoon
cayenne pepper
Instructions
In a medium sized bowl, stir together the ingredients until it makes a smooth paste.
Cover with plastic wrap until you are ready to use.
Notes
This barbecue sauce can be made and stored in the refrigerator for up to 2 weeks prior.