by Brian Child | May 12, 2017
Easter is really the Spring Season’s Thanksgiving! This Sunday Chorizo Spring Onion Frittata. I love this Frittata recipe as you can add and subtract a couple of ingredients and you can make yourself one darn tasty vegetarian or meat lovers frittata. I’ll...
by Brian Child | May 10, 2017
This Thick Cut Bacon Burger is a perfect specimen oozing with juice and is loaded with beefy flavor and pork deliciousness! Thick Cut Bacon Burger 2017-05-07 06:20:16 Write a review Save Recipe Print Ingredients 1 pound fresh ground chuck 8 cheddar cheese slices...
by Brian Child | Feb 10, 2017
Peach Cobbler Recipe Peach Cobbler 2016-10-09 18:48:52 Serves 6 Write a review Save Recipe Print Total Time 1 hr 20 min Total Time 1 hr 20 min Peach Filling 3 pounds fresh or thawed frozen peaches, chopped into 1-inch pieces (about 6 cups) 1/2 cup sugar juice...
by Brian Child | Dec 2, 2016
Oh, how I love grilled succulent lamb chops. Do you? What’s that you say? You never tried lamb? You heard it was too gamey? Well, you are not alone as lamb is one of the lowest consumed proteins in the United States for a few decades. It’s time that we...
by MarinateMeBaby | Dec 1, 2016
Oven Roasted Lamb Rack with Cider, Apples, and Mint Angry Orchard's - Oven Roasted Lamb Rack 2016-10-24 16:42:57 Serves 4 Write a review Save Recipe Print Ingredients • 2 8 bone lamb racks, frenched • 2 Gala Apples, peeled and cut into 1 inch chunks • ¼...
by Brian Child | Nov 24, 2016
Folks, I cook for more than a hobby. However, I am just like you and I need quick and easy recipes that are easy on the budget yet hearty and satisfying to a growing family. This Cola Roast Recipe is just that and has quickly become a family favorite. I usually double...
