by The Caffeinated Mormon | Aug 26, 2015
The Salty Dog is a cocktail of gin or vodka and grapefruit juice and is traditionally served in a highball glass with a salted rim. The addition of salt is the only difference between a Salty Dog and a Greyhound, from which it derives its canine moniker. Vodka may be...
by Brian Child | Aug 21, 2015
In 1995, I had Singapore Noodles for the first time at the Ho Ho Gourmet in Salt Lake City, Utah. This was on a recommendation from a co-worker at AT&T Universal Card who, herself was from Singapore. This was a transformative dish for me, as I had...
by Brian Child | Aug 14, 2015 |
In Tucson, Arizona there are a myriad of roadside stands, food trucks and local restaurants feeding thousands of hungry patrons with a delicious taste treat known from the Sonoran region of Mexico. What are they eating? Why they are eating a bacon wrapped hot dog...
by Brian Child | Aug 7, 2015
Let’s both admit that Potato Salads can tend to be a little on the bland side, unless you do something that gives it a little pop. My wife loves Honey Mustard dressing, so lightbulb! Why not create a creamy version of the potato salad classic and...
by Brian Child | Jul 29, 2015
I am a huge fan of Deli’s and the fine items the sell. I have always been enamored with what few well cured cold cuts can elevate the pedestrian status of a sandwich. I am going to share with you a sandwich that truly has to be tried to be appreciated. It is...
by The Caffeinated Mormon | Jul 22, 2015
In the heat of Summer it is important to provide as many tasty ways to quench your thirst as possible. The honest truth of the matter is water is boring and Soda Pop can be too clingy sweet when you are trying to break Summer’s hold on your throat. One of my...
