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Sunday Chorizo Spring Onion Frittata

Sunday Chorizo Spring Onion Frittata

Easter is really the Spring Season’s Thanksgiving! This Sunday Chorizo Spring Onion Frittata. I love this Frittata recipe as you can add and subtract a couple of ingredients and you can make yourself one darn tasty vegetarian or meat lovers frittata. I’ll...
Thick Cut Bacon Burger

Thick Cut Bacon Burger

This Thick Cut Bacon Burger is a perfect specimen oozing with juice and is loaded with beefy flavor and pork deliciousness! Thick Cut Bacon Burger 2017-05-07 06:20:16 Write a review Save Recipe Print Ingredients 1 pound fresh ground chuck 8 cheddar cheese slices...
Pressure Cooker Braised Lamb Tacos

Pressure Cooker Braised Lamb Tacos

People don’t use their pressure cookers much during the summer. People tend to use them to make soups, stews, and braises – basically, they make comfort food that will warm you gently from the inside. I suggest these Braised Lamb tacos will do just that...
Carolina Shrimp and Grits

Carolina Shrimp and Grits

This is a Carolina classic that works because the shrimp are tender, the gravy is silky and the grits are the creamiest you have ever had. To ensure the shrimp were tender, we par-cook them in the rendered bacon fat. Then set them aside while we made a light gravy of...
Marinated Mozzarella Cherry Tomato Basil Salad

Marinated Mozzarella Cherry Tomato Basil Salad

Marinated Mozzarella Cherry Tomato Basil Salad Are you shedding the frost of Winter too? I am so ready to eat something fresh and that is emblematic of spring’s first harvest of Cherry Tomatoes. You too? Fresh tomatoes, mozzarella, and basil are a classic...
Habanero Beer Mustard

Habanero Beer Mustard

This is a very easy recipe so you can make an easy homemade beer mustard that gets it’s spicy kick from fresh habanero peppers. Once you have tried homemade mustard, you won’t waste your money on store bought brands anymore!   Habanero Beer Mustard...

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