by MarinateMeBaby | Sep 6, 2019
Whiskey-Cured Cold Smoked Salmon The Best Salmon known to Man! Servings 6 Ready In: 30 Hrs CUISINE: American Good For: Dinner About this Recipe Have you ever enjoyed the rich goodness of a Cold Smoked Salmon over cream cheese on the perfect everything bagel? Now, with...
by Brian Child | May 27, 2018
Oven-Baked Asian BBQ Salmon Perfect Salmon with an Umami Asian zing! Servings 4 Ready In: 20min CUISINE: Asian Good For: Dinner About this Recipe This Oven Baked Asian BBQ Salmon is a very easy seafood dinner that you can make at home! You can also make this for the...
by Brian Child | Dec 8, 2017
Worlds Best Matzo Ball Soup Your Mom might not be Jewish, However, this soup will cure you! Servings 4 Ready In: 45min CUISINE: Jewish Good For: Soup About this Recipe Matzo ball soup is simple when it comes to great matzo ball soup, the matzo balls are the belle of...
by Brian Child | Dec 30, 2016
One of the best things about fresh tilapia is it doesn’t need a ton of seasoning and has a mild flavor. Just add a bit of kosher salt, lime pepper and a sprinkle of paprika and you will have a delicious fish dish! This firm flesh fish can hold up to longer...
by Brian Child | Dec 17, 2016
Growing up in my home in Utah, we didn’t have much in the way of ethnic food from different cultures. I suppose in many ways it was the same for most folks that were raised out in the west, outside major metropolitan centers. Let’s face it, the west and...
by Brian Child | Dec 2, 2016
Oh, how I love grilled succulent lamb chops. Do you? What’s that you say? You never tried lamb? You heard it was too gamey? Well, you are not alone as lamb is one of the lowest consumed proteins in the United States for a few decades. It’s time that we...