by Brian Child | Jan 29, 2015
Tasty Meat Treats like chicken wings are a fantastic thing at a casual party. They are bite sized, portable and a vessel for carrying amazing flavors to your mouth. When you are hosting a party, you want your guests to be satisfied, yet able to try...
by Brian Child | Nov 21, 2014
When I was a child, I didn’t have too many food hangups. However, when it came to the Thanksgiving table there was this dish that was topped with marshmallows that I was at least leery of. Baked Yams! (play evil music in the background when you say those...
by Brian Child | Jul 28, 2014 |
I love the America’s Test Kitchen and Cook’s Country series on PBS! You too? This recipe is another in their installments of one-pot dishes. It has some simple techniques that really does pack a punch in flavor. I love the garlic...
by Brian Child | May 16, 2014
Looking for a quick, low-maintenance dinner? If you’re like me, you have two full-time jobs – a parent and then the one that makes you money. You know, the up and tumble riggers of life that pull you from the house for 10-14 hours a day? Here...
by Brian Child | May 2, 2014
For those of us who garden, grow vegetables from our land – there is nothing better than the beet. Well, in my opinion – if you cook it correctly – these root vegetables can yeild some tasty alternatives to meat. I know, crazy talk right? Your on a...
by Brian Child | Jan 28, 2014
I am here to tell you that few things will change your life food wise. Bordelaise Sauce is one of those sauces that will do just that. Change your experience of eating meat. Crazy? Well, I first got exposed to this sauce in all places Longhorn Steak House (Read my...
