Über Carrot Cake Recipe

by Brian Child | Jun 14, 2014

I am not going to lie, I am not a big dessert fan.  I think the evidence is in, since this website is devoted to dead animals, their cooking and the communal art of smoking, brining and bbq and guys.  These attributes do not lend themselves to a dainty...

Garlic-Stuffed Roast Beef with Chipotle

by Brian Child | May 23, 2014

Oh, great – we got 3 crockpots for our wedding.  Fantastic, I don’t even know what to do with one crockpot vs. three!  Well, never fear, MarinateMeBaby is here!  All kidding aside, everyone of us had to learn how to cook.  We have all had to learn to...

Slow Cooker Korean Beef Taco’s with Cucumber Slaw

by Brian Child | May 16, 2014

Looking for a quick, low-maintenance dinner?  If you’re like me, you have two full-time jobs – a parent and then the one that makes you money.  You know, the up and tumble riggers of life that pull you from the house for 10-14 hours a day? Here...

Smoked Fish Brine Recipe

by Brian Child | May 9, 2014 | 5 comments

I love smoked fish.  I didn’t think I would ever say that when I was a child.  When I went on Boy Scout trips, we would get our fishing license and we would pull countless rainbow trouts out what ever stream or tributary we fished at – and I...

Roasted Beets with Goat Cheese and Herbs

by Brian Child | May 2, 2014

For those of us who garden, grow vegetables from our land – there is nothing better than the beet. Well, in my opinion – if you cook it correctly – these root vegetables can yeild some tasty alternatives to meat. I know, crazy talk right? Your on a...

Tequila Honey Lime Jerky Recipe

by Brian Child | Apr 18, 2014

I have always been a fan of beef jerky. Beef jerky, I think is the quintessential man snack. Salty, sweet and it can be packed for a back packing trip, walks, in your car – I mean these little suckers are awesome. You know what isn’t so awesome? The price....