by Brian Child | Oct 27, 2016
I grew up in the era that grew up on soup can dinners. Campbell’s soup marketing came up with a twist to fortify traditional recipes that simplified all the time making a reduced sauce. This in my mind was a good thing, as it helped Mom’s and...
by Brian Child | Oct 24, 2016
Italian Lentil Soup is an amazing and simple one pot meal of deliciousness! This has been served this gourmet delight at a couple of dinner parties and it was a hit. My favorite is this slow cooker version. This turned out PERFECT in just 4 hours on high!! The...
by Brian Child | Jun 23, 2016
Originally, this recipe of Chipotle Bacon Baked Beans was Vegetarian. The original is just fine on it’s own as it get’s it sweet, smoky and spicy flavor from the chipotle. However, we couldn’t have a side dish with out a little pork loving in...
by Brian Child | Mar 10, 2016
Filet Burger Hamburgers are great, when they are done correctly. This Filet Burger ranks right up as one of the best burgers we can recommend. Why? You make the ground beef yourself. That’s right, and it’s wicked easy. The prize is a hamburger that you...
by Brian Child | Jan 31, 2016
Indian food can be a mystery for many culinary adventurers. Cooking a classic from another culture can be a little daunting, at first. However, once you get the technique and the portions of spices you will find that your confidence level will rise, and your...
by Brian Child | Jan 16, 2016
I may have shared my history with pasta before. However, I will mention my wonderful Mother here as I think it does deserve a 2nd mention. You see when I was a young child, my Mom had to go to work since my Dad’s Multiple Sclerosis had started to limit his...
