by Brian Child | Feb 14, 2014
Jack Daniel’s Sauce I am a huge fan of this sauce at TGIFriday’s! I know, I don’t do chain establishment reviews. However, that doesn’t mean I won’t bring you the best of what these places have to offer us culinarily in the form of a...
by Brian Child | Feb 5, 2014
One of the favorite Chili recipes came from a tailgate barbecue. When you are tailgating the name of the game is slow cooking. Below is an amazing recipe that really rocks it. Burnt Ends turned into chili! It’s a recipe that will put native Kansas Citians to...
by Brian Child | Jan 28, 2014
I am here to tell you that few things will change your life food wise. Bordelaise Sauce is one of those sauces that will do just that. Change your experience of eating meat. Crazy? Well, I first got exposed to this sauce in all places Longhorn Steak House (Read my...
by Brian Child | Jan 21, 2014
MacCool’s Public House was a gem that we stumbled upon when Cindy and I were looking to purchase a new house. We originally were looking in DayBreak near the District in Southwest Salt Lake County. We had been looking at several homes and this place was there in...
by Brian Child | Jan 21, 2014
I find as the seasons change, my tastes change and so does my cuisine choices. As the weather warms, I like simple proteins that are robust with vegetables and fruit. When the weather is cool – I adore rich, stewed proteins with a deep and robust flavor. What...
