Skirt Steak is one of my favorite cuts of beef. There are some things that you have to try before your time is done here on this earth and that is Skirt Steak and this Marinade for Grilling a Great Skirt Steak. They go hand-in-hand.
Courtesy of Brian Child (That’s Me)
Why do I love Skirt Steak? Oh, yes Fajita’s! Besides that Mexican / Tex-Mex flavor gift from the meat gods – I am just in love with Skirt Steak. It is always in the back of my mind as I go to restaurants, the grocery store. In my mind it is pound for pound one of the greatest finds in the beef cut world. It’s texture when you chew, and if you marinate it right it is so tender and will reward you with amazing flavor. This marinade is perfect for our friend the Skirt Steak.
When you are done grilling the steak, it is a best practice to allow it to rest a few minutes before cutting into it. This will allow the steak to continue to cook a little while it is sitting and it will allow the juices to seal themselves in side – and that is where you want them!
