Photo courtesy of Anokarina
Let’s face it. Fajitas are just good eating any time of the year. Mix in some family and friends for a Holiday – and what you have is a very inexpensive way to throw a holiday party and it cost you very little out of your own pocket.
Think about it. If you are the host you can assign virtually every component of the dish out to relatives. This is the greatest cook and assemble dish known to man! Ok, I might be very hungry when I wrote this post – I am guilty.
All you need is a great marinade. This marinade works perfect on both veggies and proteins. Give this quick and easy marinade a try at your next Fajita Jam!
[gmc_recipe 2356]
