by Brian Child | Jan 30, 2015
If you think about Louisiana cooking, gumbo is the most famous and, most likely, the most popular. Gumbo crosses every economic barrier as it appears on the tables of the very poor as well as the wealthy. The ingredients may very from cook to cook, and...
by The Caffeinated Mormon | Dec 14, 2013 |
Sweet Tea. If you live in the Southern United States, this drink is more popular and sought after as water. It is a staple. The oldest recipe for dates back to a cookbook called Housekeeping in Old Virginia in 1879. Sweet tea is typically brewed with a lower carb...
by Brian Child | Feb 2, 2011
I know, tell me about it. It sound’s wicked crazy, deep fried pickles? I was telling my friend Jeff Blake that he was up in the night if he thought he could get me to eat them, let alone like them. So he took me to Memphis Championship BBQ on Warm Springs Road in Las...
by Brian Child | Feb 5, 2009
Chef Brian’s BBQ Sauce If you are going to have a sauce, make it this one. Servings 2 Cups Ready In: 25min CUISINE: BBQ Good For: Sauces About this Recipe Here at Marinate Me Baby, we are not really into BBQ sauces. Really. Simply said, if the meat is cooked...
