by Brian Child | Oct 8, 2013 |
During the week, my day job has me working between 60-70 hours a week. I don’t mind, it pays the bill and its engaging. However, it takes a lot of working from home as well as time away from my family. However, Saturday mornings is a time for me to catch up on...
by Brian Child | Jan 21, 2013
Recipe: Hasselback Potato Saffron (As needed)3 Cloves Garlic (Sliced)6 Tablespoons Olive Oil (divided)2 Cloves Garlic (Smashed)Butter (As needed)6 Medium Russet Potatoes Simmer smashed garlic, 2 tablespoon olive oil and a knob of butter in a small saucepan over low...
