Atlanta Beef Brisket

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It’s confession time here in the Child Family house.  I love beef brisket!  You too? There is something about it that is so satisfying, and meaty – it is probably one of the best cuts off the cow.  I could eat brisket for every meal and not get tired of it. I am serious.  Beef… 

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Slow Cooker Korean Beef Taco’s with Cucumber Slaw

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Looking for a quick, low-maintenance dinner?  If your like me, you have two full time jobs – a parent and then the one that makes you money.  You know, the up and tumble riggers of life that pull you from the house for 10-14 hours a day? Here is a weeknight dinner idea that will… 

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Braised Short Ribs

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The Braised Short Rib – It is so rustic and yet such a refined dish that packs a ton of flavor if you do it correct. Tom Colicchio (Top Chef Fame) first published this recipe in 2008 with food and wine – and it has been a favorite of mine ever since. It does take… 

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Beef Enchilada’s with Sinful Cilantro Cream Sauce

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I think I have shared this story with you before, however this recipe begs for it to be repeated. So, if you have heard it before please let the new folks read it for the first time. Dateline: 1998 Cindy (my wife) and I moved to Las Vegas, NV for a job, we didn’t have… 

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Carne Mechada

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In the South American countries, there are a few versions of shredded beef. This version is a Venezuelan version – however you can doctor your version up to how you like it. This is a very simple recipe – it has some steps – however, I am sure that you will find it delicious. The… 

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Longhorn Steakhouse – Ogden, UT

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Steakhouses, yes they are pretty much my favorite type of establishments. Every culture has them, and when that beef hits the grill at that heat – my heart gets to fluttering and my tastebuds to watering. I know you you love the beef, or why else are your reading this review of a Steakhouse? It’s… 

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