Dutch Oven Mushroom Rice

Dutch Oven Mushroom Rice

Do not be fooled by the cooking time of this Dutch Oven Mushroom Rice dish! The prep time only takes 10 minutes and you will be cooking in no time and if you do the one pot version you will be done within an hour. Once you make this once you will find that this is the...
Roasted Potatoes in the Pressure Cooker

Roasted Potatoes in the Pressure Cooker

What is fluffy on the inside with a flavorful and lovely browned skin on the outside? That’s right potatoes can be perfectly roasted in no time by using your pressure cooker. This recipe is an upside-down process to achieve the desired result. Raw potatoes are...
Marinated Mozzarella Cherry Tomato Basil Salad

Marinated Mozzarella Cherry Tomato Basil Salad

Marinated Mozzarella Cherry Tomato Basil Salad Are you shedding the frost of Winter too? I am so ready to eat something fresh and that is emblematic of spring’s first harvest of Cherry Tomatoes. You too? Fresh tomatoes, mozzarella, and basil are a classic...
Grilled Asparagus

Grilled Asparagus

Grilled Asparagus Grilled Asparagus was never on my menu in the first few years of owning my grill. I was like any guy. I just thought my grill was a super awesome method of getting great flavors out of meat and seafood. Then, I was asked by my wife to make a side...
Southern Red Beans and Rice

Southern Red Beans and Rice

Southern Red Beans and Rice One of my favorite recipes out of the American South is Red Beans and Rice. It is one of my favorites to make on a Sunday afternoon in my pressure cooker. There is a long version and this very short version. This is in all essence a copycat...
Zesty Mexican Shrimp Cocktail

Zesty Mexican Shrimp Cocktail

  Zesty Mexican Shrimp Cocktail or Coctel de Camarones is a wonderful cold summer dish. It is made from poached shrimp that has been tossed in flavorful tomatoes, onion, cilantro, and citrus. I often find that the traditional home cooked versions tend to be a...

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