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Arroz con Pollo (Rice with Chicken)

Arroz con Pollo (Rice with Chicken)

Arroz con Pollo (Rice with Chicken) What I love about this recipe is that it is a filling one-pot meal. I used a Dutch oven to build my flavors and to render the fat from the chicken thighs. This is a staple in Latin American kitchens as it combines inexpensive...
Roasted Red Pepper Sauce

Roasted Red Pepper Sauce

Quick Roasted Red Pepper Sauce As I get older in life I find myself gravitating to really good, yet simple food. While I say simple – I don’t mean to say bland. I mean very well seasoned food that is accompanied by condiments or sauces that enhance the...
The Basics | How to make a Spanish Sofrito Recipe

The Basics | How to make a Spanish Sofrito Recipe

A Sofrito in Spanish cuisine is a sauce that used as a base in Spanish, Portuguese, and Latin American cooking. This base is comprised from tomatoes, garlic, oil and onions and is a great recipe to learn to master and enhance your culinary skill set. While there are...

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