by Brian Child | May 29, 2017
The Best Hamburger Recipe and Secret Sauce Folks, let’s be candid with each other. Every guy thinks as himself as the world’s greatest grilling expert. If you love one of us you might have given up the territory that the grill occupies on the back...
by Brian Child | May 10, 2017
This Thick Cut Bacon Burger is a perfect specimen oozing with juice and is loaded with beefy flavor and pork deliciousness! Thick Cut Bacon Burger 2017-05-07 06:20:16 Write a review Save Recipe Print Ingredients 1 pound fresh ground chuck 8 cheddar cheese slices...
by Brian Child | Apr 28, 2017
This is a Carolina classic that works because the shrimp are tender, the gravy is silky and the grits are the creamiest you have ever had. To ensure the shrimp were tender, we par-cook them in the rendered bacon fat. Then set them aside while we made a light gravy of...
by Brian Child | Apr 14, 2017
This is a very easy recipe so you can make an easy homemade beer mustard that gets it’s spicy kick from fresh habanero peppers. Once you have tried homemade mustard, you won’t waste your money on store bought brands anymore! Habanero Beer Mustard...
by Brian Child | Apr 11, 2017
Asian BBQ Chicken Marinade If you can image that a rooster from India and a roasting hen from Japan had a love child. This Asian BBQ Chicken Marinade would be that live child. It’s a perfect blend of the curry from India and the Teriyaki umami from Japan and the...
by Brian Child | Apr 1, 2017
Southern Red Beans and Rice One of my favorite recipes out of the American South is Red Beans and Rice. It is one of my favorites to make on a Sunday afternoon in my pressure cooker. There is a long version and this very short version. This is in all essence a copycat...
