Flatbread Neapolitan Pizzeria – SugarHouse, Utah

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Pizza really is Italy’s flatbread. All cultures have a flatbread recipe, that have filled the stomach’s of the working class inexpensively. With the introduction of the pizza to the American palate – we (American’s) have continued to pile on the toppings. We pile on the toppings, sometimes we forget just how good the basic’s are…. 

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Bonneville Brewery – Tooele, UT

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I had originally reviewed Tracks and found it’s fried food, and cold atmosphere to be stand-offish. It was not surprising that Tracks met its demise. I am so glad that it did. The Bonneville Brewery is a story of renovation. This business took the old Tracks Brewing location and renovated it from a club style… 

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Myconos Greek, San Francisco CA

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The last time I was in San Francisco for business meetings, I walked around with a co-worker for lunch. We went around Nob Hill and found Myconos Greek. I love Greek Food – This is an excellent Greek establishment! Greek food is simple, it has deep flavors for sure. However, it isn’t some 3,000 step… 

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Memphis Championship Barbecue – Las Vegas, NV

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My first experience with Memphis Championship BBQ was back in 2001.. One of my co-workers at Providian introduced me to this joint & the concept of deep fried pickles. Yes, for those who have not tried our recipe for deep fried pickles you need to try these things. They will change your life for the… 

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