by Brian Child | Feb 19, 2017 |
Join us at Kitchen Kneads for a workshop entirely centered around Fagor’s Pressure Cooker and Blendtec’s Blenders! These amazing appliances will help you make a fantastic homemade tamale with a rich and flavorful filling and tasty sauces! The possibilities...
by MarinateMeBaby | Nov 15, 2016
Trust me, if you can make a dinner for four, you can also master a Thanksgiving for 10 or more guests. Brian Child, the Mad Chef podcast host explains how. _________________________________________________________________________________________________ When I...
by Brian Child | Sep 4, 2015
I continue to be impressed by good people on this planet. I am also impressed on how good food can bring college football foes to the dinner table, tailgate lot and share get them talking. Food for me is an invite, an invite to share my love for this food and my...
by Brian Child | Mar 27, 2015
In the Great State of Utah there are these open air mall’s that are becoming quite the billion dollar crazes in hip and posh neighborhoods. These open air malls can be quite pretentious and kind of give the patron the sense of being hipster giving one the...
by Brian Child | Mar 9, 2015
I first got my taste of Jake’s Over the Top as a young college student at Weber State University. I could ride my bike over and grab a freshly hand spun shake that was as the name sake suggested over the top of the rim of the styrofoam and eat until my body...
by Brian Child | Feb 20, 2015 |
Here at Marinate Me Baby we produce a weekly podcast where we feature food trends, recipes, cocktails and of course one of my favorites a #PDR. What is a #PDR you ask? Well that is the brain child from Scott Duehlmeier. Scott either does a Vine or an appearance where...
