Cast-Iron Skillet Pizza

Cast-Iron Skillet Pizza

Cast-Iron Skillet Pizza If you are an authentic pizzeria snob like I am, then you have been on a quest to achieve that crisp pizza crust. You will know that it can be a challenge. However, with a few modifications and the addition of the right tools, you’ll have...
Potato Samosas

Potato Samosas

Indian samosas are flaky fried pastries with savory fillings. The most popular filling is a mixture of potatoes and peas with fragrant spices. Potato Samosas 2017-03-19 14:11:58 Yields 32 Write a review Save Recipe Print Filling 1 1/3 pound russet potatoes, peeled and...
Pickled Beet Salad

Pickled Beet Salad

This Pickled Beet Salad is my favorite way to eat beets. You can add them over leafy greens, tangy creamy chevre goat cheese, pecans and you are home! Pickled Beet Salad 2017-03-19 13:40:40 Serves 6 Write a review Save Recipe Print Ingredients 2 pounds medium fresh...
Leek and Parmesan Quiche

Leek and Parmesan Quiche

Leek and Parmesan Quiche 2017-03-19 11:05:45 Write a review Save Recipe Print Ingredients 1 frozen 9-inch pie shell 1 1/2 tablespoon butter 1 cup finely chopped leeks, white and light green points only (about 2 leeks) 1 1/2 cups heavy cream 4 large eggs 2 teaspoons...
Mushroom, Sweet Potato & Chorizo Tacos

Mushroom, Sweet Potato & Chorizo Tacos

This recipe is kind of a Cali-Mexican fusion recipe if there ever was one. I am just as down to eat some mushrooms as anyone! However, to be honest not all of my family members have loved the flavor of the ‘shrooms. That’s the magic of this taco. With the...
Cast Iron Steak

Cast Iron Steak

Cast Iron Steak with Chimichurri Sauce This steak isn’t a steak you go and get at a steakhouse; it’s a great recipe that will fit perfectly for a weeknight meal that is perfect for home cooks who want a fast meal. The traditional cast iron steak police...

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