by MarinateMeBaby | Jan 11, 2024
Just over two years ago we moved from Utah to Middle Georgia. I had never heard of Cheerwine. Then a friend of mine turned me to this beverage and of course what did Chef Brian do? I thought, “What type of BBQ sauce could I turn this into?” What is...
by MarinateMeBaby | Jan 6, 2024
We have all gone out to our favorite local Mexican taco shop and ordered Beef Birria. It’s a rich and flavorful stewed beef that is perfectly paired with onion, cilantro and with a fresh squeeze of lime juice, the best. Add this to a toasted corn...
by MarinateMeBaby | Sep 5, 2023
Private, Intimate Dinner Parties Romantic Date Night and Couples Date Night: 2-4 Larger Dinner Parties: 6 or more, up to as many as your dining room or backyard can hold Brian Child is the premier in-home private chef in Macon, Georgia, offering exceptional, intimate...
by MarinateMeBaby | Mar 13, 2023
Servings 8 Ready In: 60 Min CUISINE: American Good For: Dinner About this Recipe I really love Tri-Tip. However, when we moved to Macon, Georgia from Utah we noticed that there weren’t a lot of butchers out here than carried this West Coast favorite. We had to...
by Brian Child | Oct 25, 2019
Servings 6 Ready In: 25min CUISINE: Latin American Good For: Breakfast About this Recipe In my mind, there is never a bad time for tacos. Never, ever! Today, I am taking some of the classic ingredients you might find in a classic breakfast burrito and using them in...