Angry Orchard has been experimenting with different apple varieties and unique combinations for over 20 years, this experience has turned into some pretty excellent cocktails that go excellent with grilled and smoked foods. Please try Angry Orchard Original Cocktail – Angry Spiced Rum an amazing cocktail from their mixologist partner Jeremy Oertel. Jeremy has been featured as one of Food & Wine’s Best new Mixologists!
Angry Spiced Rum Cocktail
- • 4 oz Angry Orchard Crisp Apple
- • 1 oz Spiced Rum
- • 0.5 oz Lime Juice
- • 0.75 oz Simple Syrup
- • 1 tsp Allspice Liqueur
- Shake and strain into a rocks glass and garnish with an apple slice.